The new stone hearth oven casts a warm and welcoming glow over North Coast’s Brewery Taproom. The centerpiece of the menu, the oven is in constant use as the chefs bake a tempting variety of made-to-order pizzas. The handsome historical bar in the pub has been refinished and looks stunning. At this 25th anniversary year, we are excited and enthusiastic about presenting new culinary choices to diners, serving delicious and healthy fare and emphasizing the pairings of our award-winning beers with stone hearth cuisine. You can go to our Brewery Taproom pages to find the complete menu, including appetizers, salads and nightly specials.
Brewery Taproom Up & Running
by Mike Waters | Mar 6, 2013 | Beer, Brewery Taproom, Events