News Archives
Lemon Pilsner Cake Recipe Featuring Scrimshaw
Thanks to Jackie Dodd for sending us her recipe for Lemon Pilsner Cake using Scrimshaw. Jackie says: "If you have ever had the opportunity to talk to a brewmaster, you have seen it. You’ve seen that look that lets you know that there is an art and a respect for what...
North Coast Brewing Sponsors Exceptional Vocal Group Ensemble VIII
North Coast Brewing has announced its sponsorship of Ensemble VIII, an exceptional vocal group performing masterworks from the Baroque and Renaissance eras. This is an extension of the brewery’s support of music education and performance through the Thelonious Monk...
Beer Dinner at 24 Diner in Austin
Join us Monday, April 2, 2012 at 24 Diner in Austin, Texas, for a North Coast Brewing Beer Dinner. Open 24/7 with a great menu, they’re devoting the entire restaurant for the evening to the North Coast Brewing event. North Coast Brewing co-founder Tom Allen will...
Otsuchi Recovery Fund Commemorative Release
This month we are releasing a special edition of Old Stock Ale to benefit our sister city, Otsuchi, Japan. When the 2011 tsunami struck northern Japan, Otsuchi was one of the hardest hit communities, and this charming 800-year-old city was leveled with an unimaginable...
It's All About the Beer: Acme California Pale Ale
"This is one of the better pale ales I’ve ever tried. Of course I’ve yet to have a beer from North Coast Brewing Co. that is anything but top-notch. They obviously take care to produce fine products and it shows."—J.T. Wampler Read the whole review in the Fayetteville...
Portsmouth Beer Week
Portsmouth Beer Week is two weeks away and the Seacoast Winter Brew Fest at the Gaslight kicks off the week on February 25.... We will be pouring Red Seal & PranQster Draft and Old Rasputin bottles for this event!
Valentine’s Day at the North Coast Brewing Taproom & Grill: Paired Oysters and Brews
Are Oysters the Perfect Love Food? De Maupassant described them as “…small and rich, looking like little ears enfolded in shells, and melting between the palate and the tongue like salted sweets.” Paired with our dizzying, appetizing, and refreshing Le Merle Saison,...
Valentine’s Day at the North Coast Brewing Taproom & Grill: Paired Oysters and Brews
Are Oysters the Perfect Love Food? De Maupassant described them as “…small and rich, looking like little ears enfolded in shells, and melting between the palate and the tongue like salted sweets.” Paired with our dizzying, appetizing, and refreshing Le Merle Saison,...
Recipe O’ the Season: Red Seal Beef
Active Time: 1 hour Start to finish: 3 hours Ingredients: 1 ½ lb. Onions, sliced About ½ cup canola oil 4 garlic cloves, finely chopped 1⁄3 cup all-purpose flour 2 teaspoons salt 1 teaspoon black pepper 3 lbs. boneless beef chuck, cut into 1½ inch cubes 2 tablespoons...
North Coast Brewing Releases Barrel-Aged Old Rasputin XIV
After a two year wait, we are proud to introduce Barrel Aged Old Rasputin XIV. The depth, intensity, and complexity of the flavor profile of this special release, like its predecessors, make it a worthy tribute to Old Rasputin. Read the full press release.
