Support Jazz with us at the Monterey Jazz Festival, Sept. 21–23, 2012! North Coast Brewing will be the Official Beer of the Monterey Jazz Festival through 2014. Now in our seventh year of partnership with the Monterey Jazz Festival, we are the longest continuous...
Here’s a great recipe for Old Rasputin Braised Bison Shanks from Scott at Food. Beer. Tunes. I’m a big, big fan of North Coast Brewery’s Old Rasputin Russian Imperial Stout. A year or two ago I came across a recipe for Old Rasputin braised short ribs. With that...
Old Rasputin Float Ingredients: 1 bottle Old Rasputin Russian Imperial Stout 1 generous dip of premium vanilla ice cream Fill a chilled glass with Old Rasputin. Add the ice cream. Enjoy.
North Coast Brewing Co. is proud to present the Legendary Jazz Masters Series: The Claire Daly Quartet in Concert, performing the music of Thelonious Monk with Steve Hudson, Mary Ann McSweeney, and Peter Grant 7:00 pm | Thursday, June 7, 2012 | Preston Hall,...
North Coast Brewing Presents Jazz in Support of Sea Lion Research In support of sea lion research being conducted by the University of British Columbia in partnership with the Vancouver Aquarium, North Coast Brewing is presenting two benefit Jazz events in June at...
Renowned California wine country chef John Ash dazzled a sold-out crowd of Mendocino Music Festival supporters at North Coast Brewing’s Sequoia Room on Wednesday night, April 25. The James Beard Award-winning chef created a spectacular menu, collaborating with...
On May 3, we raided our library of rare beers for the Craft Brewers Conference to organize a vertical offering of our award-winning Old Stock Ale, featuring eight vintages going back to 2001. These amazing beers were paired with a selection of artisanal cheese...
Brewmaster Dinner with John Ash 6 pm, Wednesday, April 25, 2012 | Fort Bragg, California Sequoia Room, North Coast Brewing Co. Taproom and Grill SOLD OUT Celebrity chef John Ash is returning to North Coast Brewing for another memorable dinner benefiting the Mendocino...
Thanks to Jackie Dodd for sending us her recipe for Lemon Pilsner Cake using Scrimshaw. Jackie says: “If you have ever had the opportunity to talk to a brewmaster, you have seen it. You’ve seen that look that lets you know that there is an art and a respect for...