“I wanted to tell you of an unexpected delight I had recently. I visited my sister’s house a few weeks ago, where I used to live and brew. I journeyed down to the cellar after she reminded me I had some old bottles there. As I blew the dust off the bottles...
Acme Welsh Rarebit, AKA Mac ‘n’ Cheese Ingredients: 8 oz. grated Lancashire Cheese 5 oz. Acme Pale Ale 1 lb. elbow macaroni or brown bread for toast 2 oz. butter ½ teaspoon paprika 1 teaspoon Coleman dry mustard 2 egg yolks, beaten To make Cheese Sauce: Melt butter in...
“The taste is something else, bitter chocolate and espresso with a sweet finish. I have to say that if you like bitter chocolate and beer—strong beer—you’ll like this. Nice creamy yet carbonated mouthfeel keeps it from being cloying. This is something you...
North Coast Brewing has announced the much anticipated release of its 2009 vintage Old Stock Ale. Since it sprang onto the beer scene in 2000 with the award of a Platinum medal at the World Beer Championships, Old Stock has won two Great American Beer Fest medals as...
Our new Belgian Farmhouse Style Ale (Saison) called Le Merle—The Blackbird— is now widely available at retail outlets in 750ml corked and wired bottles. This subtle, sophisticated beer has already gotten some critical endorsement. It’s lovely stuff traditionally...
