Brew News
Changes in Scrimshaw Nutrition
In 2017, in order to comply with U.S. Food and Drug Administration requirements for bars and restaurants to provide nutritional data for all items on their menus, North Coast Brewing Company submitted our beers to an accredited lab for analysis. Scrimshaw’s results...
NCBC to use local hops in new Acme brew
North Coast Brewing Company employees, with owner Mark Ruedrich center, took a day to learn to hand-process locally grown hops at Fortunate Farm in Caspar. In a county once known for hop production and home to the namesake town, Hopland, local hops farmers now carry...
